Commissary Stockman (Pooling) - Food Production & Inventory Management

Join Habitual Food Inc. as a Commissary Stockman (Pooling) and play a pivotal role in ensuring seamless operations within our fast-paced food production environment. Based in the vibrant culinary hub of Bali, you will oversee inventory management and distribution for our high-volume food production facilities. This role is perfect for someone looking to make an impact in a dynamic, fast-growing company with a strong focus on quality and efficiency.

As a Commissary Stockman (Pooling), you will be responsible for managing inventory levels, coordinating with suppliers, and ensuring that our production lines are stocked with the right ingredients at the right time. You will work closely with our production teams to maintain optimal stock levels and minimize waste. This role offers a unique opportunity to be part of a company that is revolutionizing the food industry in Indonesia.

If you are a detail-oriented professional with a passion for food and a commitment to excellence, we invite you to apply for this exciting opportunity in Canggu, Bali.

📋 Tanggung Jawab Pekerjaan

• Manage and maintain accurate inventory records using SAP or similar ERP systems.
• Oversee the receipt, storage, and distribution of inventory items to ensure timely availability for production.
• Coordinate with suppliers to manage orders, deliveries, and returns.
• Conduct regular inventory audits to ensure accuracy and identify discrepancies.
• Work closely with production teams to ensure optimal stock levels and minimize waste.
• Implement and maintain inventory control procedures to meet company standards.
• Monitor inventory levels and place reorder points to prevent stockouts or overstocking.
• Ensure compliance with health and safety regulations, including proper storage and handling of inventory items.

🎓 Kualifikasi & Syarat

• Minimum 2 years of experience in inventory management or a related field.
• Proven experience in managing inventory for food production or similar high-volume environments.
• Strong knowledge of inventory management software, such as SAP, Oracle, or similar.
• Ability to work well under pressure and meet tight deadlines in a fast-paced environment.
• Excellent communication and interpersonal skills to work effectively with suppliers, production teams, and other stakeholders.
• Detail-oriented with a commitment to accuracy and quality.
• Valid driver's license and reliable transportation.
• Familiarity with health and safety regulations in the food industry is a plus.

🛠️ Keahlian

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